tag:blogger.com,1999:blog-880257587770691626.post9152934971158877762..comments2012-10-08T08:47:49.378-07:00Comments on Never Too Late to Green: After a long, hot summerRenee Felicehttp://www.blogger.com/profile/15938626511648529061noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-880257587770691626.post-89900836393276278762012-10-08T08:47:49.378-07:002012-10-08T08:47:49.378-07:00Kind of like cucumber, but slightly blander and sw...Kind of like cucumber, but slightly blander and sweeter. They're bit of a different texture than cucumber -- not as crisp, more like a the interior of a green melon. You can eat the skin too!Renee Felicehttps://www.blogger.com/profile/15938626511648529061noreply@blogger.comtag:blogger.com,1999:blog-880257587770691626.post-44749403115422828742012-10-07T22:18:56.385-07:002012-10-07T22:18:56.385-07:00what do they taste like?what do they taste like?sharonhttps://www.blogger.com/profile/02529895941009940357noreply@blogger.com